Many experts think that by eating a high-fat or
keto
diet, it's possible to become a more efficient fat burner
and get more energy from ketones.
Intermittent
fasting may have a similar effect, helping people
become better at fueling themselves from fat.
Ultramarathon world-record holder Zach Bitter recently
explained how changing his diet helped improve his
performance.
Our bodies might work better when we're burning fat as fuel.
From a health perspective, burning fat rather than primarily
getting fuel from carbs might help
stabilize blood sugar. From an athletic perspective, being a
fat-burner might help some people recover more quickly and
perform at a higher level.
Zach Bitter is an ultra-marathon runner who holds the
world record for the longest distance run in 12 hours (101.77
miles). On a recent episode of his new podcast, Human Performance
Outliers, Bitter discussed his decision to switch to a
keto-like diet designed to turn him into a more efficient
fat-burner.
In 2011, Bitter said, he'd been eating what most would consider a
healthy, whole-food, high-carb diet that might be expected of
someone running 50-mile races. But he was hurting, waking up
throughout the night, seeing his energy levels fluctuate, and
dealing with chronic swelling in his ankles.
Instead of cutting back on racing, he changed what he ate,
embarking on a whole-food, high-fat diet. He cut out most
carbohydrates, relying instead on foods like stir frys, bacon,
eggs, nuts, and seeds. He often cooked with coconut oil or duck
fat.
Although he still consumed some carbs while racing, Bitter said
the dietary changes made him feel less need to eat while running.
And overall, he felt better.
"It was pretty eye-opening to me — in the first four weeks, all
of those symptoms going away, the swelling, the sleeping
[problems], the energy levels throughout the course of the day,"
Bitter said on the podcast.
Why going high-fat or keto might help
Ludacer
Becoming a more efficient fat-burner is the main idea behind the
popular
keto diet and behind intermittent-fasting
programs as well. There are even new supplements
designed to push your body to become a supercharged, fat-burning
— or "fat-adapted" — machine.
Most of us burn sugar for fuel first. Our bodies burn
through easily accessible glycogen energy stores, which we get
from breaking down carbohydrates. After we burn through our
supply of those, our bodies can eventually start getting energy
via ketones, which are produced from fatty acids (basically,
energy from fat).
People whose bodies are more used to burning fat tend to get more
energy from ketones on a regular basis, not just after they run
out of sugar fuel.
Fasting may be the most efficient way to get your body more
accustomed to fueling itself via ketones. But a low-carb,
high-fat diet can do the same thing over time.
Xendurance
Becoming fat-adapted for performance's sake
The effect that fat adaptation has on performance has been
debated over time.
In 2015, sports nutrition researcher Louise Burke wrote in
the journal Sports Medicine that although she had
thought researchers put the "nail in the coffin" on the idea that
fat adaptation was beneficial, there did seem to be evidence that
low-carb, high-fat diets may help in certain cases.
Bitter credits his dietary switch with helping him build the
strength to become a world-record holding racer.
Within a few weeks of the change, he said he noticed
improvements. But it took about two years before things really
"clicked" with regard to his performance, Bitter said on the
podcast.
"In the fall and winter of 2013, I was able to race and recover
and race again and hit some training blocks in between at a
frequency that I never would have thought possible earlier," he
said.
That December, he set his world record.
When it comes to nutrition, however, approaches that work for
some people don't work for everyone. Bitter understands that.
"Everyone is different — it was developing what worked for me,
for my lifestyle," he previously told
Business Insider.
Still, he said most of the runners he's coached have gotten at
least some boost from trying a high-fat approach during their
training.
"From middle- to back-of-the-packers to people who are looking to
podium ... if they follow the program right, I have not seen any
athlete that has come to me not have a successful outcome from
it," he said.
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